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Showing posts from May, 2021
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Chocolate Crepes Chili & Tonka

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Sesame Sriracha Soy Sandwich

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BBQ Chicken ‘Pizza’ Grilled Cheese

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Cornetto Macarons

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avocado mozza puffs

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Crisp water chestnuts wrapped in succulent bacon are marinated overnight to create chewy mouthfuls of flavor. Barbecue sauce is a delicious marinade, but also try teriyaki sauce and soy sauce!

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Slow Cooker Chicken With Cashews

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Malted Matcha Pistachio Popsicles I Sugar Coat It!

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GARLIC BREAD FRENCH FRIES

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Classic Spaghetti All’Amatriciana

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Best

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Jeff Kauck Photography

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A yummy mix of veggies and eggs, topped with cheese and hot sauce. You may also use Indian curry spice or garam masala instead of cayenne and omit the cheese if you like.

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How To Make Cheeseburger Cupcakes {Nerdy Nummies} [x]

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Buttermilk Pancakes

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Fantastic bars that have a lot of flexibility. You can adapt the recipe to your liking. Great for hikes, long road trips and camping as they store well and keep fairly long - unless you eat them all! Use any combination of chocolate chips, dried fruit, coconut, pecans, almond slices, or any other tidbits you'd like in a granola bar.

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Braised Chicken with Shallots & Mushrooms

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Recipe by kabtan

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Pasta

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Ice-Cream, Chocolate

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Nutella S’mores Sandwiches

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f0o0od

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Chocolate Cupcakes With Peanut Butter Cookie Dough Frosting

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This is a simple and great recipe for sausage gravy that you can serve over hot biscuits. This is a great breakfast treat. Hearty and delectable.

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Pumpkins aren't the only squash that yield tasty seeds for roasting! Next time you prepare butternut or acorn squash save the seeds and have yourself a nutritious little snack.

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Steak and Fries (by goodbyetrouble)

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Sausage Skillet and Rice

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Recipe by andy pucko

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A yummy twist to an old favorite. The frybread makes the difference. It's a popular request at my house. I do up everything but the frybread in advance, and just heat up before serving. Leftover frybread can be used as dessert - coat it with cinnamon and sugar, and drizzle with honey.

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